How to Build a Cost-Effective Restaurant Loyalty Program

When launching a restaurant loyalty program, it’s important to keep it cost-effective. Here’s how to implement the best program for your restaurant.

Christine CurtinDecember 11, 2018Comment

Holiday Menu Special Ideas: The 17 Most Searched Recipes

We took a look at the most searched holiday recipes on Google to give you some inspiration for new dishes to feature on your restaurants menu this holiday season.

Lauren SulekDecember 7, 2018Comment

65 Tips and Tactics for Effectively Marketing your Restaurant

Marketing is a constantly evolving field, which means there are a lot of ways to market your restaurant. So take your pick from these 65 ideas on this list.

Hiba AminDecember 7, 2018Comment

Dark Kitchens: The Next Generation of Food Delivery Service

As many restaurants see increases in delivery and takeout orders and weigh whether to expand to accommodate them, “dark kitchens,” satellite kitchens that exist only to fulfill delivery and takeout orders, could be a solution.

Sean HurleyDecember 4, 2018Comment

Market Update—Nov 28th - Dec 11th, 2018

Learn about the latest food market updates for the week of November 28th - December 11th. Get insights into products that have increased and decreased in price this week.

SpecialsGraeme BenkoNovember 28, 2018market updateComment

How to Thrive During the Leafy Green Price Spike

What you need to know based on the forecasted market price spikes affecting leafy green produce.

SpecialsGraeme BenkoNovember 23, 2018market updateComment

The Next Era of Restaurant Tech Is Making Eateries More Efficient And Profitable

As technology seeps into more and more parts of our lives, it only makes sense that restaurants will ramp up when and how they use it. Here’s how new technology can make your restaurant more efficient and profitable.

Sean HurleyNovember 22, 2018Comment

Food Pricing 101: How to Set Menu Prices to Maximize Profit & Value

Setting menu prices for your restaurant takes a lot more effort than calculating the cost and sale price of each item. Here’s how you can maximize your profits while giving your guests the best possible value.

Chris ArnettNovember 20, 2018Comment

Customer Spotlight: Spirit of York Distillery Co.

We got together with Simon Ho to talk about the inspiration behind the premium spirit, some humbling advice for restaurateurs, and how ChefHero has helped them save time and money on supply ordering.

SpotlightHiba AminNovember 19, 2018toronto restaurant, Restaurant management, chefhero, ordering, Coffee, cafe, latte art, businessComment

Market Update—Nov 14th-27th, 2018

Learn about the latest food market updates for the week of November 14th-27th. Get insights into products that have increased and decreased in price this week.

SpecialsGraeme BenkoNovember 14, 2018market updateComment

Restaurant Hospitality: How to Greet & Delight Every Guest Like They're a Rockstar

At restaurants, great customer service is an expectation. What you should be striving to offer your guests is more than that: excellent hospitality. Here’s a list of small changes you can make to provide best in-class hospitality to your guests.

Ben LucierNovember 13, 2018Comment

Customer Spotlight: Buna's Kitchen

We sat down with the owner and kitchen manager of Buna’s Kitchen to learn about what it takes to make it past the 5-year mark, how to handle order volumes with apps like Ritual and why grandma’s food is the best food.

SpotlightHiba AminNovember 12, 2018toronto restaurant, Restaurant management, chefhero, ordering, Coffee, cafe, latte art, businessComment

Leveraging Data to Effectively Market your Restaurant: 6 Tips & Tactics [Part 2]

As more and more restaurants are diving into big data, you need to start using yours to keep up. Here are some tactics that will help you collect, analyze and use data that can take your marketing game to the next level.

Chris ArnettNovember 7, 2018Comment

Restaurant Food Waste By the Numbers [INFOGRAPHIC]

If you own or operate a restaurant, food waste is eating into your profits. Food waste also has social and environmental impacts. Learn more about the simple steps you can take to reduce the amount of food waste you produce in your restaurant.

Hiba AminNovember 1, 2018Comment

The 2019 Restaurant POS Buyer's Guide: 5 Critical Questions to Ask Before You Buy

Whether you already have a POS and are looking to upgrade, or you’ve been running your restaurant manually and are ready to take your first step into restaurant management technology, there are some things to keep in mind when making your decision.

Kim PhelanOctober 30, 2018Comment

Market Update—Oct 27th to Nov 9th, 2018

Learn about the latest food market updates for the week of October 27th. Get insights into products that have increased and decreased in price this week.

SpecialsGraeme BenkoOctober 27, 2018Comment

How Fresh, Local Ingredients Benefit Your Customers and Your Restaurant

More and more guests are making it clear that they care about fresh, local ingredients. Here’s how to give them the clean, local flavors they’re asking for.

Jason St. JacquesOctober 25, 2018Comment

Turn Your Restaurant WiFi Into a Marketing Secret Weapon

No matter how you feel about surveying your dining room floor only to see a sea of customers buried in their devices, there are upsides to our need for connectivity. Namely, you can use wifi as a marketing secret weapon for your restaurant.

Tessa SehovicOctober 23, 2018Comment

Supplier Spotlight: Bondi Produce

To celebrate Bondi joining the ChefHero family of trusted supplier partners, we wanted to present an exclusive deep dive into the company’s history. Learn how their 40 years of expertise has built one of the most respected, innovative produce supply networks in Canada.

SpotlightHiba AminOctober 22, 2018toronto restaurant, Restaurant management, chefhero, ordering, Coffee, cafe, latte art, businessComment

When It Comes to Restaurant Marketing, Big Data is the Main Course [Part 1]

Big data is starting to play a crucial role in how restaurants are targeting and marketing to customers. This post dives into how you can leverage big data to bring in the big bucks.

BlogChris ArnettOctober 16, 2018metrics, dataComment

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